In the end of April, beginning of May, graduating students are in spotlight. Sopronbánfalva Monastery ensures a unique and exclusive environment for you to celebrate.
OUR MENU OFFER
Amuse bouche
Butter with Herbs and home-baked bread
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Starters
Mini Mozarella salad with cherry tomatoes and bianco balsamic vinegar
or
Guinea hen soup with meat and vegetable omelette
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Main courses
Fresh fish filet baked with parsley pesto, risotto with mushrooms, carrot
or
Chicken breast filet with sour cream and paprika sauce, ramsons noodle
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Desserts
Belgian chocolate pudding with orange oat biscuits
or
Handcrafted vanilla ice-cream with pumpkin seed oil and almond pastry
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Menu price: 18 Euro / person
1 glass champagne as aperitif is our present
When planning to dine at the Monastery Restaurant, please make a reservation at least 24 hours prior.
Restaurant hours:
12 PM–3 PM & 6.30 PM–9.30 PM,
Reservations:
Phone: (+36) 99 505 895 (required).
E-Mail: info@sopronmonastery.org
Address: H-9400 Sopron, Kolostorhegy utca 2., Hungary
